Marshmallow Cream

What do Moon Pies, Fluffer-Nutters, and Ho-Hos all have in common?  Marshmallow cream!  Sure you can buy it at the store… but why do that when you can spend time and effort making it yourself?  Seriously though, this recipe is much better than the store-bought version.  It’s a bit technical, but gives you the opportunity to hone a couple different baking techniques. If you remove the gelatine, and the water[...]