Go Back
–+ servings
Print Recipe

Hot Tisane #4

Prep Time2 mins
Cook Time4 mins
Total Time6 mins
Course: Drinks
Cuisine: Multicultural
Keyword: dandelion leaves, lemongrass, orange peel, rose hips, tea
Servings: 1

Ingredients

  • 3/8 tsp. Dandelion Leaves (0.33 g)
  • 3/4 tsp. Rose Hips (2.10 g)
  • 1/2 tsp. Lemongrass (0.57 g)
  • 1/8 tsp. Orange Peel, dried (0.23)

Instructions

  • Prior to measuring, use a mortar and pestle or a food processor to crush the Dandelion Leaves to a size similar to the other ingredients.
  • Add all of the ingredients to a tea envelope.  A tea infuser can be used, but some powder from the ingredients may end up in the final tea.
  • Steep with boiling, or near boiling, water for 4 minutes.

Notes

Source: The Hungry Physicist