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Hot Tisane #5

Prep Time2 mins
Cook Time4 mins
Total Time6 mins
Course: Drinks
Cuisine: Multicultural
Keyword: black pepper, dandelion leaves, mint, peppercorns, tea
Servings: 1

Ingredients

  • 3/4 tsp. Dandelion Leaves (0.66 g)
  • 1/4 tsp. Mint (0.22 g)
  • 2 Peppercorns OR a pinch of Black Pepper (0.10 g)

Instructions

  • If using peppercorns, place them into a mortar and crush with a pestle.
  • Add all of the ingredients to a tea envelope.  A tea infuser can be used, but some powder from the ingredients may end up in the final tea.
  • Steep with boiling, or near boiling, water for 4 minutes.

Notes

Souce: The Hungry Physicist