Hot Tisane #5
Hot Tisane #5
Course Drinks
Cuisine Multicultural
Keyword black pepper, dandelion leaves, mint, peppercorns, tea
Prep Time 2 minutes
Cook Time 4 minutes
Total Time 6 minutes
Servings 1
Ingredients
- 3/4 tsp. Dandelion Leaves (0.66 g)
- 1/4 tsp. Mint (0.22 g)
- 2 Peppercorns OR a pinch of Black Pepper (0.10 g)
Instructions
- If using peppercorns, place them into a mortar and crush with a pestle.
- Add all of the ingredients to a tea envelope. A tea infuser can be used, but some powder from the ingredients may end up in the final tea.
- Steep with boiling, or near boiling, water for 4 minutes.
Notes
Souce: The Hungry Physicist

